Pineapples make the perfect snack for any occasion. Whether it’s piña coladas or dried fruit in your trail mix, you can’t go wrong with this tropical fruit.
But there is one sweet trick to making a pineapple even more delicious. And when you see how easy it is, you’ll never eat pineapples the same way again
Cover the entire pineapple with plastic wrap or aluminum foil and let it sit for two to three days. The juices from the bottom of the plant will trickle down through the fruit and develop the flavor of the entire pineapple even more!
Once you’ve waited long enough, cut it into big chunks. Now you’ve got one sweet treat!